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Hours & Location

122 E 7th St,
New York, NY 10009

+1-833-328-4588
info@fragileflour.com

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Our 7th Street shop is Currently Closed

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Plant-Based Bakery

Helmed by Pastry Extraordinaire Lady Ashton Warren, The Fragile Flour is Overthrow Hospitality’s first Plant-Based Dessert & Wine Bar. The cozy, 12-seat space is outfitted with groovy decorations and an interesting natural wine list and dessert menu. Join us by kicking off your evening with a glass of wine and some savory pastry bites, or finish your evening with a selection of plant-based desserts and wines from around the world. 

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